WHITLEY NEILL BLACKBERRY GIN
Whitley Neill Blackberry evokes the atmosphere of the English countryside full of hedges and planted herbs along with fruit in the garden.This great gin excels in the full taste of juicy blackberries ripening during late summer. Together with the smooth blueberry base, the blackberry tones blend with the aroma of citrus, a whiff of excellent spices and a finely earthy finish made of warm cinnamon.
We recommend serving Whitley Neill Blackberry only clean, possibly with an ice cube. It is also suitable for a variety of cocktails and drinks.
₹8,500.00
Color:Â crystal.
Aroma:Â junipers, blackberries, citrus, herbs, dark fruits.
Taste:Â hot-sweet, junipers, blackberries, coriander, cinnamon.
Finish:Â medium long, slightly earthy, warm, cinnamon, currants.
Related Products
The combination of the art of distillation, with the patience of aging, you get a gin aged with an aromatic complexity that combines two different nuances: that of the distillate aromatic and that of the product aged.
Traditional juniper combines with fresh basil, rosemary, rose petal, angelica seed, blackcurrant leaf and the effervescent citrus finish of lemon verbena. The result is an homage to both our heritage and to the aromatic, sensorial delight of an English meadow at the height of summer.
A unique aromatic flavour expression of bombay sapphire, combining the ten signature exotic bombay sapphire botanicals with an additional three – golden turmeric, indian white cardamom, and spanish mandarin to create a complex but beautifully balanced, vibrant gin.
Hayman’s London Dry is a classic, intense, and versatile gin. Plenty of dark, oily juniper forms the backbone for a complex interplay of spice and a little citrus. The rich profile dilutes beautifully, providing the backbone for classic stirred, shaken, and long cocktails. Make Martinis with a lot, or a little, vermouth. Kick up your sour drinks, and enjoy a luxurious, proper G&T. The Hayman family is the oldest gin-distilling family in London, dating to 1863. Juniper forms the backbone for a complex interplay of citurs and spice. 24 hour botanical macerations adds depth and dilutes beautifully in stirred, shaken and long drinks.
Boodles British Gin was named after the London gentleman’s club of the same name. Made in Warrington, it contains nine botanicals. These are juniper, coriander seed, angelica root, angelica seed, cassia bark, caraway, nutmeg, rosemary and sage. This has less overt juniper notes than some other gins, but still makes a superb G&T.
Gordon’s with a 250-year-old heritage is the world’s best-selling London Dry Gin and most recognizable Gin brand in Great Britain. Gordon’s powerful Juniper taste creates the definite G & T. Awarded 4 Royal Warrants by the British Royal Family is the preferred Gin of James Bond in the novel ‘Casino Royale’.
Colombo London Dry Gin is made with seven ingredients: juniper berries, coriander seeds, angelica, liquorice root, cinnamon bark, curry leaves and ginger root. A subtly spicy gin.
Jodhpur Spicy is the first spicy gin on the market. Starting from the same base as Jodhpur Gin, Jodhpur Spicy surprises with its spicy and spicy character coming mainly from the hot pepper (Chili) which, together with other spices grown in India, will transport you to the very heart of Jodhpur.
Bulldog london dry gin is a multi-award winning, premium gin handcrafted at an english distillery that has been making the highest quality gin for over 250 years. Bulldog is distilled in traditional copper pot stills using 100% british wheat and water. The 12 botanicals in bulldog gin are sourced from eight countries and are handpicked from the same regions each year for consistency. There are three botanicals which are entirely unique to bulldog: chinese lotus leaves, turkish white poppy and chinese dragon eye.
Ableforth’s Bathtub Gin is a true small-batch gin made by infusing botanicals including orange peel and cinnamon in spirit produced in a pot still.
Jodhpur Mandore begins with a base of Jodhpur London Dry Gin, blended with macerations of native Indian citrus fruits such as bitter orange, calamansi or Buddha’s hand. A fresh and aromatic gin.
Quadrupled distilled and triple charcoal filtered for superior smoothness. This propriety process makes Burnett’s one of the purest vodka’s on the market. 100% Gluten free and made in America.
Reviews
There are no reviews yet.