Created from the famed Ugni Blanc and the rich Bangalore purple grape, the brandy is matured in specially selected, medium toasted new French limousine oak barrels.Paul John XO has gentle honeyed aromas, deliciously resonating with fresh fig, strawberry liquorice, orange zest and a touch of herbs that sets of a light butterscotch. On the palate is tender cranberry and succulent rum raisin in beautifully balanced yet delectably complex flavours. The glorious lengthy finish is intricately meshed with tremendous notes of sweet oak and an alluring natural caramel.