TRUFFLE GIN
A complex and decadent indulgence, created with white truffle from Alba in Piedmont. Each exquisite botanical is distilled individually to preserve the purity of its essence and tailored into a bold, surprising gin where traditional Juniper perfectly complements rich, earthy notes that evoke fresh pine.
₹12,000.00
Nose: Thyme, a hint of dried citrus peels, menthol and petrichor.
Palate: Oily juniper, black pepper and continued earthy notes. Almost savoury at points.
Finish: Herbaceous notes of basil leaf and lemongrass last.
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Our story started in one of England’s last wild sanctuaries in the remote moors of Northumberland, the whipping winds amongst the age of juniper bushes at Hepple, and our pursuit of a gin to make the perfect dry martini. The only way to capture the wild heart of this juniper was to completely rethink how the gin was made. Thus our Triple Technique was born.
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Traditional juniper combines with fresh basil, rosemary, rose petal, angelica seed, blackcurrant leaf and the effervescent citrus finish of lemon verbena. The result is an homage to both our heritage and to the aromatic, sensorial delight of an English meadow at the height of summer.
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