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This rum is made from Jaggery, a traditional sort of sugar produced in India from dates, cane juice or palm sugar. On the nose this rum is rich with fresh, slightly grassy cane notes, with a deep woodspice aroma and tropical fruit, particularly pineapple and overripe banana.
This is a softer, more sophisticated version of the popular Old Monk 7 Year Old rum from India. This was distilled from molasses and aged for a minimum of 12 years in oak barrels. It is dryer and spicier than its younger sibling with complex notes of cinnamon, clove and chocolate. It drinks beautifully on its own, and also makes a high quality mixer.
The world’s most awarded rum, expertly blended by hand by maestro de ron bacardi ensuring no single flavour notes dominate the blend. It uses a single strain of yeast & charcoal filtration to shape the rum’s flavour profile.
Kaptaan Rum is a brand of Indian spirit distilled & blended with finest cane spirit. From Manas Distillers & Vintners, Kaptaan is a full-bodied rum endorsed by our character, Kaptaan, the authority figure, the strong, brave man. Kaptaan is a dark rum for those that like their drinks stiff.
High-quality and matured, it is produced on the Goan seashore. The finest praline, dry dates, figs, caramel, cinnamon and honey create a symphony of notes. Together with a creamy mouthfeel and a well-rounded vanilla accent.
Goa-based Adinco Distillery has unveiled Alejandro, a crafted, small-batch, dark rum that is an embodiment of local ingredients: ‘Ukde Tandel’, a variety of heritage Goan red rice.This rum has the nutty sweetness of cinnamon, followed by the festive flavours of nutmeg. The delicious notes of vanilla mingle with the spices that remind you of a decadent Christmas cake.The rum is steeped in smoked wood chips from oak trees to intensify the colour and add oak notes to the flavour profile. As the rum swirls on your palate, you can feel the distinct earthy, caramel notes that come from the roasted heritage rice and wood chips.
If an Impromptu Beach Party had a flavor – Bacardi Lime Rum would be it. Our expertly blended Bacardi Lime Rum delivers the zest. Intense, refreshing lime flavor that radiates on the taste buds with aromas of lime zest and glistening bright citrus notes. Simply add it to your favorite beverage and let the dancing begin!
White Rum. Our White Rum is the Bartender’s Edition. With a clear colour, boasting creamy and elegant aromas, Maka Zai White Rum is made with sugarcane grown in and around the Panchaganga river in Maharashtra.
A 7 year old rum from Uttar Pradesh in India. It’s one of the largest selling rums in the world, almost all thanks to word of mouth.
This quirky bottle is shaped like the head of HG Meakin, a British brewing entrepreneur who moved to India in the late 1800s and founded the company that would go on to produce Old Monk.
Column and pot distilled from the finest sugarcane grown in the magnificent deccan plateau of india. Double aged in virgin American oak barrels.
Rich, dark rum with strong floral and vanilla, aromas, complemented by toasted honey, ginger, ripe mangoes, and a hint of roasted coffee. The palate offers a soft and round mouthfeel with balanced notes of buttery vanilla, toasted nuts, hibiscus, molasses, and chocolate, leading to a warm, smooth finish highlighted by toffee, ripe oranges, and subtle ginger spice.
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