FAIR JUNIPER GIN
Exceptional Distilled Gin with a refined lemon flavor. Distilled with the organic botanicals: Uzbek juniper berries, angelica root, cardamon, coriander and timut pepper.
₹9,600.00
Nose – Baked lemon bars.
Palate – Yes, more lemon with juniper and coriander sailing underneath.
Finish – Clean and fresh.
Related Products
The flavored gin liqueur is a natural and lively creation based on G’Vine Gin, the unconventional gin based on grapes, flavored with an infusion of pear and cardamom. With a rich and fresh aroma with an intense pear scent, on the palate it is balanced and round with hints of pear and slightly spicy with a soft and tasty finish.
Tarquin’s Cornish Dry Gin is produced at the Southwestern Distillery. Made with botanicals from around the world, including handpicked Devon violets. For a very Cornish Martini, add five parts gin with one part dry vermouth and add a drop of Tarquin’s Cornish Pastis.
Inspired by the heritage and spirit of one of the world’s most influential and historic trading cities, now Mumbai, our gin reflects its tradition of global influences and kaleidoscopic character. Once at the heart of India’s legendary spice trade with the West, the city called Bombaim by the Portuguese became a gateway for precious spices like cardamom, turmeric, pepper, chilies and cumin to the rest of the world. Coined Bombay by the British, the city of Mumbai remains intoxicating and vibrant in its spirit, something we celebrate with this exciting,
KI NO BI (“The Beauty of the Seasons”) is inspired by tradition and is distilled, blended and bottled in Kyoto. Our gin is made in a recognizably dry style, but with a distinct Japanese accent.KI NO BI Kyoto Dry Gin is created with Japanese botanicals such as yellow yuzu from the north of Kyoto Prefecture, Akamatsu wood chips (Japanese red pine), bamboo, gyokuro tea from the Uji region and green sansho (Japanese peppercorn) berries. Bottled at 45.7% abv, KI NO BI uses a rice spirit base and pure ground water sourced from the famous sake-brewing district of Fushimi. Mastering not only the science of distillation as others have done before, but also the age-old art of blending, we separate the botanicals in our gin into 6 Elements: Base, Citrus, Tea, Herbal, Spice and Fruity & Floral, and distil each category individually. Then we blend them in perfect harmony to create the distinctive KI NO BI flavour.
DelRey’s Eastern Blue Gin makes for a novel and fun¬ filled addition to your gin collection. Hints of Bulgarian roses, orange blossom and elderflower make this blue gin so fascinating. The base of this very special blue gin is the Butterfly Pea flower, a revered holy blossom in South East Asia. But what makes it truly distinctive is its intriguing colour transformation when added to lime juice or tonic water hence adding even more delight to your cocktail making showmanship.
Christian Drouin is a well-known and much-adored Calvados producer, but the distillers have put aside the traditional French spirit for something a little different – gin! They have create a base spirit from 30 varieties of cider apple, and have taken inspiration from the flavours frequently found in Calvados to come up with the botanical recipe, which features lemon, ginger, rose, cardamom, cinnamon, vanilla and almond.
It is said that pink is the colour of fun, frivolity and flamboyance, this is certainly true of Bombaim’s pink gin. Made from four different red berries of the choicest selection, Bombaim pink gin serves out deliciously sweet and fruity flavours, immediately refreshing but bold and satisfying. Bombaim is crafted to balance the standard taste and qualities of gin with the melodies of natural fruit and flowers to produce an eye-catching blushing pink beverage. A toptipple to be enjoyed at all times, with family and friends, again and again!
Wolfrest is a Premium Distilled Dry Gin produced in Piedmont and made solely with botanicals cultivated and collected in Italy: Juniper berries come from Umbria, Pernambucco Sweet Orange (Liguria), Piedmont Eldel Flower and Langhe Botanicals: Bay Leaf, Thyme, Wild Rosemary, Hazelnut from our hills.
An interesting take on a classic sloe gin, Hepple Sloe and Hawthorn Gin is full-bodied and intense, with a dry edge that keeps it interesting. Rich and sweet flavours of sloe berries come to the forefront of the palate with dry notes of hawthorn adding a lighter, more playful note. Delicious and unique.
DelRey’s tangerine saffron gin evokes all the qual¬ities of an excellent gin spirit, but adds new layers with the interplay of saffron and tangerine. Notes of fresh organic juniper, sweet Spanish tangerines and luxuriant Indian saffron combine for a truly unique gin blend that leaves you craving for more! The Saffron used in the making of this gin is specially imported from an area near the foothills of the Himalayas in India. This botanical also gives this one-of-a-kind gin its striking yellow colour. This gin is citrusy and sweet on the nose. You’re greeted immediately with zesty tangerines and orange blossom, followed by an underlying sourish hint of the saffron. DelRey Tangerine Saffron Gin gives a full-mouth feel and has a long, soft finish.
Bobby’s Schiedam Dry Gin is named after our grandfather, Jacobus Alfons, known to his friends and family as Bob or Bobby. It was his recipe that inspired us. It took us almost two years to make Bobby’s, a very fine and balanced distilled gin. Eight botanicals all separately distilled. No additives, sugars or extractions. Simply pure taste. A fresh take on a timeless classic.
A total of twelve botanicals are used to make this powerful, full-bodied London dry gin, including juni¬per, orange, cinnamon, paradise seed, Madagascan vanilla and cardamom. On the nose, DelRey Premium London Dry Gin is a smooth gin with a predominant scent of citrus, complemented by soft notes of vanilla and a powerful hint of juniper berries. The palate is powerful and spicy. The juniper and cardamom are clearly present and are complemented by sweet, warm notes of vanilla, cardamom and cinnamon. The finish is tight, long and heaty due to the grains.
Reviews
There are no reviews yet.