CODIGO 1530 ANEJO TEQUILA
Mexico- Made from the best mature blue agave plants, incredibly smooth and delicious. This private recipe tequila has a unique wine influence with hints of sherry and oaky flavor from ageing in French oak casks. Winner of 2016 Sip Awards Platinum-Best in Class Tequila.

CODIGO 1530 ANEJO TEQUILA
₹29,900.00Request a Call Back
₹29,900.00
This private recipe tequila has a unique wine influence with hints of sherry and oaky flavor from ageing in French oak casks.
Based on 0 reviews
|
|
|
0% |
|
|
|
0% |
|
|
|
0% |
|
|
|
0% |
|
|
|
0% |
- Imported Single Malts
- Imported Gin
- Seltzer
- Imported Cognac Brandy
- Mixers
- New Arrival
- Domestic Wines
- Indian Vodka
- Indian Single Malts
- Coolers and Cocktails
- Indian Rum
- Imported Vodka
- Imported Liqueur
- Japanese Whiskey
- Indian Liqueur
- Indian Scotch Blended Whisky
- Indian Whiskey
- Indian Cognac Brandy
- Imported Rum
- Domestic Beers
- Irish Whiskey
- International Beers
- Imported Scotch Blended Whisky
- Indian Gin
- American Whiskey
- Tequila
- Imported Wines
- Sake
Related Products
The brand was inspired by an ancient Mexican folklore, a talea bout soulmates and their love story. The volcano represents the passion and love between the lovers with the eruption as their final union. Dos Flamos is produced by La Cofradia, they have been distilling Tequila in the heart of Jalisco for over half a century using the finest of Agave and age-old distilling traditions. La Cofradia brands are recognize da round the world for their quality and contribution to the tequila industry and the Jalisco region.
Our silver batches are aged in american oak bourbon barrels for 6 months, imparting subtle layers of whiskey-like oaky flavors, aromas and complexities to our reposado, making it a truly unique and sophisticated spirit.
Corralejo Reposado Tequila is a 100% blue weber agave Tequila. Rested in American oak, this is a refreshingly citrusy style of Tequila.
Camino Real Blanco is a soft, golden amber-like, light-tasting tequila made from a special kind of blue agave. It widely is considered among the best choice for bartenders in making cocktails.
Don Julio Anejo Tequila is the brainchild of a family with a deep-rooted passion for tequila production. Their matriarch, hailed for her contributions to the tequila industry, is credited with the creation of the Rosado category itself. This spirit reflects their commitment to excellence and their dedication to using only the finest blue agave plants.
An unbelievably good Reposado tequila, made from Organic agaves which are grown for over 9 years before slow cooking in traditional ovens. The fermentation is done using the company’s secret blend of yeasts, and then comes distillation followed by triple filtration. It is aged in very fine oak barrels, and is bottled in these tall, handsome decanters which are hand-painted and numbered by local artisans. Clase Azul’s incredible Reposado has been awarded gold medals by the Beverage Testing Institute and the San Francisco World Spirits Competition.
Produced exclusively with mature agaves from the jalisco highlands, el cristiano silver boasts unrivaled complexity and depth with coil copper stills imparting a pure, clean taste.
Calle 23 is a 100% agave tequila from the highlands of Jalisco, the Los Altos region. Double-distilled in copper pot-stills to retain the true agave character, Calle 23 is a hit in upscale cocktail bars.
Aultmore Foggie Moss is a rare gem in the world of single malt whiskies, offering a unique blend of elegance, lightness, and fruity flavours. Part of Dewars the Last Great Malts range, this 12-year-old whisky is the first release from the Aultmore distillery in years and is a must try for any Scotch lover. With its fresh and vibrant nose of crunchy apples, pears, and floral notes, this whisky is sure to delight your senses. On the palate, it is richer than expected, with sweet pastry, custard, and more floral notes, making for a truly indulgent experience. Finally, the medium length finish leaves a soft spice that lingers on the tongue, making Aultmore Foggie Moss a perfect after dinner sipper.
Don Julio Tequila is produced in the Highlands of Jalisco, where the microclimate and mineral-rich clay soil allow the blue agave plant to flourish. Look out for the NOM number, their seal of authenticity, signifying where the tequila was made.
Using 100% Weber blue agave, picked at their peak – anywhere from 8-12 years old – Anejo is aged in French Oak barrels for a minimum of 14 months. Its finish is described as spicy and well-rounded with flavours of toasted oak, vanilla and butterscotch.
Clase Azul Tequila Añejo is proof that the best things in life take time. Its taste and decanter are a tribute to the Mazahua indigenous culture. Its intense amber color and complex aromas result from a magnificent 25-month journey in American whiskey casks. Clase Azul Añejo Tequila combines art, history, and tequila of the highest quality, making it an expression that truly honors Mexican culture.


Reviews
There are no reviews yet.