BOWMORE 12 YEARS
Bowmore is Islay’s Oldest Distillery and home to the world’s oldest whisky maturation warehouse, the No.1 Vaults. It’s in this legendary warehouse that Bowmore Whisky has been meticulously matured by Master Distillers for over 240 years. The first recorded mention of Bowmore Distillery dates from 1779, but speak kindly to a few of the older islanders and they’ll maybe whisper a rumor or two that distilling started here some time before that. Certainly Bowmore’s founder, the merchant David Simson, bought the land in 1766. Exactly what happened in the years in between is anyone’s guess!

BOWMORE 12 YEARS
₹7,295.00Request a Call Back
₹7,295.00
Nose:Â Coastal smoke and ash soon make way for bergamot, orange zest, lemon slices and some hay before becoming rather floral, heather smoke now competing with the ash.
Palate: Lovely and rounded, honeyed even, initially. Vanilla, perfumed smoke and coastal elements develop. Dark Peat. Blossom, oily sweetness.
Finish:Â Smoky and long. Sea spray, dry grass, a touch of ash and citrus. Overall:Â Classic stuff and the heart of the Bowmore range. Smoky, fruity, coastal, delicious.
Based on 0 reviews
|
|
|
0% |
|
|
|
0% |
|
|
|
0% |
|
|
|
0% |
|
|
|
0% |
- Indian Rum
- Imported Vodka
- Imported Liqueur
- Japanese Whiskey
- Indian Liqueur
- Indian Scotch Blended Whisky
- Indian Whiskey
- Indian Cognac Brandy
- Imported Rum
- Domestic Beers
- Irish Whiskey
- International Beers
- Imported Scotch Blended Whisky
- Indian Gin
- American Whiskey
- Tequila
- Imported Wines
- Sake
- Imported Single Malts
- Imported Gin
- Seltzer
- Imported Cognac Brandy
- Mixers
- New Arrival
- Domestic Wines
- Indian Vodka
- Indian Single Malts
- Coolers and Cocktails
Related Products
A delicious no-age-statement dram from Glenmorangie, some of the spirit in Signet has been made using a unique heavily roasted chocolate malt that really beefs up the rich flavours. The packaging is impressive, too.
Myth is a single malt Welsh whisky matured in a range of specially selected ex-bourbon and rejuvenated oak casks. This whisky has a Kosher certificate. Celt is a single malt Welsh whisky finished in ex-peated quarter casks. This whisky has a Kosher certificate.
The 18 year old has always been one of the best of Glenmorangie’s core range and, in common with all Glenmo’s offerings these days, it really looks the part. Picked up the top prize in its category at the World Whisky Awards 2010.
For peat lovers, Ardbeg 10 Year Old is probably the highest-quality ‘entry-level’ single malt on the market, and the distillery many Islay connoisseurs would choose as their favourite. A whirlwind of peat and complex malty flavours.
The Glenmorangie Grand Vintage 1998 is like embarking on a transatlantic journey from the world of classic bourbon, to the sherry bodegas in Jerez, both finessed with virgin new charred oak. Rich with vibrant fruits, smooth toffee, and ginger, this whisky’s eloquence is a symbol of our elegant, experimental style.
Penderyn’s Celt single malt, in a fancy newly designed bottle. This expression from the Welsh distillery is treated to a finish in casks that previously held peated whisky, imparting elegant wisps of smoky peat alongside the creamy vanilla and biscuity barley at its core.
The ‘original’ sets a high standard for Highland whisky, and has gone from strength to strength since its slightly controversial packaging redesign a few years ago. Medium-bodied and gently warming, with pleasant spicy notes.
The flagship expression from the Glenkinchie distillery, one of the stalwarts of the Lowlands. A fantastic introduction to the region, Glenkinchie 12 Year Old shows off the characteristic lightness and grassy elements that Lowland whiskies are known for, with nods to cooked fruit and Sauternes wine along the way. Brilliant single malt to enjoy as an aperitif on a warm evening.
Mellowed for 12 Years in handmade oak casks, this smooth, sweet dram offers rich rewards for those who like to dig deeper. This is a whisky that is one step beyond the conventional, mainstream offerings and a more interesting choice than the classic malts commonly available.
This Penderyn has been matured in bourbon wood before finishing in ex-Madeira casks. Bottled at a slightly lower strength than the standard Penderyn Madeira Wood for even easier drinkability.
Inspired by the rugged beauty of the Scottish Highlands, rich in natural ingredients, pioneer whisky maker Adam Teacher founded The Ardmore Distillery in Kenneth Mont in 1898. Despite the remote location and early hardship, perseverance resulted in The Ardmore – a single malt with a lightly peated character. The Ardmore Distillery has continued to uphold traditional distilling methods, using only the aromatic smoke from natural Highland peat fires to dry its malted barley.
The Dalmore 15 year old was first launched in 2007. Matured in Matusalem, Apostoles and Amoroso Sherry casks, it proffers all those winter spice, orange zest and chocolate notes characteristic of Dalmore.


Reviews
There are no reviews yet.