BACARDI GOLD RUM
Proud creation of the Maestros de Ron Bacardi, expertly crafted for rich flavors and golden complexion in toasted oak barrels with a unique mellow character that comes from a blend of charcoals known only to them. Enjoyed best with cola, ice and garnish with lime.
Price range: ₹60.00 through ₹1,600.00
BACARDÍ Carta Oro rum brings together rich, soothing flavours like vanilla, buttery caramel, toasted almond and sweet banana notes balanced by the warm zest of orange peel and a light, oaky finish.
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An original recipe of elegantly spiced nuances that’s made in small batches. Tear away the handcrafted beauty that sings in an oaky tune and what you find is a rare blend of botanicals underneath.
Old Monk Amber is a premium rum and boasts a smooth texture, thanks to the addition of a 20-year-old malt. A natural choice for those who appreciate a more refined drinking experience. While it may cost more than the regular version, it’s definitely worth trying at least once. For Old Monk fans, it’s worth giving it a try as they tend to be loyal to the brand. And when it comes to taste, Old Monk Amber rum delivers on all fronts, hitting all the right notes and satisfying the palate with every sip.
Goa-based Adinco Distillery has unveiled Alejandro, a crafted, small-batch, dark rum that is an embodiment of local ingredients: ‘Ukde Tandel’, a variety of heritage Goan red rice.This rum has the nutty sweetness of cinnamon, followed by the festive flavours of nutmeg. The delicious notes of vanilla mingle with the spices that remind you of a decadent Christmas cake.The rum is steeped in smoked wood chips from oak trees to intensify the colour and add oak notes to the flavour profile. As the rum swirls on your palate, you can feel the distinct earthy, caramel notes that come from the roasted heritage rice and wood chips.
This quirky bottle is shaped like the head of HG Meakin, a British brewing entrepreneur who moved to India in the late 1800s and founded the company that would go on to produce Old Monk.
Indulge in the hallmark of an excellent experience. A world of flavours all of its own. Refreshingly woody & sweet with a hint of vanilla, this vibrant coastal rum is artfully blended and made in small batches.
This Coconut Rum is Crystal clear (Transparent) in colour and comes with a fresh Aromatic hint of Coconut. It is filled with the fresh, natural taste of coconut and very smooth texture, this smooth-drinking rum infuses any drink with a taste of the tropics.
Dive into the zesty notes of lemon and experience a burst of citrusy flavours. Blended in small batches to bring out the refreshing flavours of this tangy creation.
Give in to the tropical flavours of coconut, reminiscent of the breezy beaches and sunsets. A small batch creation with a fusion of sweet & lively notes, makes this rum a leisurely drink.
Column and pot distilled from the finest sugarcane grown in the magnificent deccan plateau of india. Double aged in virgin American oak barrels.
Rich, dark rum with strong floral and vanilla, aromas, complemented by toasted honey, ginger, ripe mangoes, and a hint of roasted coffee. The palate offers a soft and round mouthfeel with balanced notes of buttery vanilla, toasted nuts, hibiscus, molasses, and chocolate, leading to a warm, smooth finish highlighted by toffee, ripe oranges, and subtle ginger spice.
Camikara’s every drop stands as a testament to the meticulous artistry essential in the production of rum from sugar cane juice. It is matured in American Oak Barrels and aged for 3 years, truly making it a rum like no other.
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