An extended finish in rare French cognac casks adds extra lavish layers of sweet tasted oak and velvety aromas of café crème, brown sugar and soft spice.
Related Products
A 14-year-old limited-edition Balvenie which finished its maturation in casks which had previously held Caribbean rum. Expect vanilla and toffee notes as the rum contributes extra sweetness to the flavours.
Aberlour is always a good choice – one of the best value Speyside malts around. This double matured version is a mix of traditional oak and sherry casks and is rich and fruity with delicious Christmas cake notes.
A gorgeous limited edition single malt Scotch whisky with a Japanese twist from the giants of Glenfiddich here. Grand Yozakura 29-Year-Old is finished in Japanese awamori casks!
Awamori is a spirit produced in Okinawa from long-grain indica rice, which, like sake, is initially seeded with koji and fermented with yeasts that have been isolated from all sorts of funky locations, including mangoes, hibiscus, and sakura blossoms. It leads to some amazingly diverse flavour notes, ranging from floral and fruity, to rich and savoury, all of which have been imparted into this remarkable dram.
The bottle is housed in a smart case, adorned with sakura blossom, comes with a bespoke engraved stopper, and is topped with a cloth that carries a poem, all coming together to perfectly capture the moment.
The exceptionally smooth, clean, and fruity taste of Aultmore can be traced to the Foggie Moss. Our water source filters through bracken, gorse and heather purifying the water to the profit of Aultmore’s refined character. Aultmore 18 Years Old is a classic Speyside whisky, aromatic and fragrant in style. Elegant and uncomplicated, grassy, and herbal – with notes of rosemary and thyme.
A smart packaging job for this distillery-bottled expression of Benromach 10yo, which has been a big hit since its introduction in late 2009. Well done to G&M for making the standard release strength 43%.
Aberlour is already one of our favourite distilleries thanks to the excellent a’bunadh. Introduced in 2008, this 18 year old is now one of the stars of the range: rich and fruity, with a great textured mouthfeel.
Hills in the Speyside region of Scotland. Glendullan’s onion-shaped copper stills produce a delicate spirit with a green apple profile. Delicate, light and perfectly balanced, Singleton of Glendullan is aged in a combination of Ex- Bourbon and European Sherry.
Balvenie DoubleWood is, to not much surprise, aged in two kinds of oak casks! It was firstly matured in refill American oak casks before it was treated to a finish in first fill European oak Oloroso sherry butts for an additional nine months. The expression was launched in 1993, and has become a somewhat iconic whisky over the years. Even at 12 years old, this rich and complex dram is an excellent example of what the Balvenie distillery can craft.
Constructed in 1897 and the seventh of the distilleries Glendullan sits on the bank of the River Dullen amongst the picturesque Convall Hills in the Speyside region of Scotland. Glendullan’s onion-shaped copper stills produce a delicate spirit with a green apple profile. Delicate, light and perfectly balanced, Singleton of Glendullan is aged in a combination of Ex- Bourbon and European Sherry.
A malt whisky of unmistakable honey-rich maturity and depth.
An elegant nose, faintly sweet, scented with apple and wood. Glenfiddich 18yo is a robust and full-bodied single malt whisky, yet remains remarkably soft, rounded and long lasting.
Glenfiddich Gran Reserve 21-Year-Old single malt Scotch whisky is an exquisite, traditional Speyside whisky aged for 21 years, our innovative rum cask finish adds extra sweet and exotic notes, creating a rich, decadent, and luxurious single malt. Our Reserve Rum Cask Finish is an exquisite, traditional Speyside whisky, rich and ripe, with exotic notes of ginger, fig, lime, and a vibrant spicy toffee warmth. Matured for 21 years in oak barrels and finished in hand-selected Caribbean rum casks for up to four months. Best enjoyed neat, on the rocks, with a splash of water, or with club soda to expand the flavor.
Reviews
There are no reviews yet.