THE BOTANIST ISLAY DRY GIN
An exciting and unusual gin from Islay whisky distillery Bruichladdich, The Botanist is made in a Lomond still christened Ugly Betty and contains no fewer than 31 botanicals, of which 22 are native to the Southern Hebridean island itself. The latter include the likes of mugwort, meadowsweet and the enigmatic Lady’s Bedstraw flowers, and the resultant dry gin is described, perhaps unsurprisingly, as ‘floral’.
₹7,295.00
The Botanist is smooth and complex. Sweet delicate menthol, apple mint, spring woodlands, juniper, coriander with aniseed undertones, lemon and orange peel.
Related Products
Hayman’s London Dry is a classic, intense, and versatile gin. Plenty of dark, oily juniper forms the backbone for a complex interplay of spice and a little citrus. The rich profile dilutes beautifully, providing the backbone for classic stirred, shaken, and long cocktails. Make Martinis with a lot, or a little, vermouth. Kick up your sour drinks, and enjoy a luxurious, proper G&T. The Hayman family is the oldest gin-distilling family in London, dating to 1863. Juniper forms the backbone for a complex interplay of citurs and spice. 24 hour botanical macerations adds depth and dilutes beautifully in stirred, shaken and long drinks.
Hayman’s Peach & Rose Cup. Batch produced following the long English tradition of Fruit Cups, our Gin based Peach & Rose Cup contains all the fragrant, perfumed and delicate orchard notes synonymous with English summertime. Bright Peach, soft Citrus and English Rose greet the nose, followed by a juicy, generous mouthfeel with a delicate and vinous finish. A refreshing taste of summer, Peach & Rose Cup is bursting with notes of fresh peach, sweet fragrant rose and juicy orchard fruit, Gently distilled for balance and complexity.
Bulldog london dry gin is a multi-award winning, premium gin handcrafted at an english distillery that has been making the highest quality gin for over 250 years. Bulldog is distilled in traditional copper pot stills using 100% british wheat and water. The 12 botanicals in bulldog gin are sourced from eight countries and are handpicked from the same regions each year for consistency. There are three botanicals which are entirely unique to bulldog: chinese lotus leaves, turkish white poppy and chinese dragon eye.
Premium London Dry Gin with extraordinary smoothness and perfectly balanced taste, Bombay Sapphire contains flavours from 10 hand-selected botanicals from exotic locations around the world in every drop.
Star of Bombay London Dry Gin, created by Bombay Sapphire’s Master of Botanicals, brings a rich new dimension to the original signature blend. The addition of ambrette seeds, solely sourced from Ecuador, along with gently dried bergamot orange peel hand-picked in Calabria, help create this exceptionally smooth premium gin.
KI NO BI (“The Beauty of the Seasons”) is inspired by tradition and is distilled, blended and bottled in Kyoto. Our gin is made in a recognizably dry style, but with a distinct Japanese accent.KI NO BI Kyoto Dry Gin is created with Japanese botanicals such as yellow yuzu from the north of Kyoto Prefecture, Akamatsu wood chips (Japanese red pine), bamboo, gyokuro tea from the Uji region and green sansho (Japanese peppercorn) berries. Bottled at 45.7% abv, KI NO BI uses a rice spirit base and pure ground water sourced from the famous sake-brewing district of Fushimi. Mastering not only the science of distillation as others have done before, but also the age-old art of blending, we separate the botanicals in our gin into 6 Elements: Base, Citrus, Tea, Herbal, Spice and Fruity & Floral, and distil each category individually. Then we blend them in perfect harmony to create the distinctive KI NO BI flavour.
The Cotswolds Ginger Gin is a warming and spicy barrel-aged gin combining Cotswolds Dry Gin, American oak barrels, candied ginger and fresh orange peel. With notes of warm honey, spicy ginger and piney juniper, this spirited gin has an exceptional depth of flavour.
Boodles British Gin was named after the London gentleman’s club of the same name. Made in Warrington, it contains nine botanicals. These are juniper, coriander seed, angelica root, angelica seed, cassia bark, caraway, nutmeg, rosemary and sage. This has less overt juniper notes than some other gins, but still makes a superb G&T.
Beefeater is one of the classic London Dry gins, with a juniper-driven, crisp dry style enhanced by citrus and exotic aromatics. A consistently reliable full-flavoured gin.
A unique aromatic flavour expression of bombay sapphire, combining the ten signature exotic bombay sapphire botanicals with an additional three – golden turmeric, indian white cardamom, and spanish mandarin to create a complex but beautifully balanced, vibrant gin.
Quadrupled distilled and triple charcoal filtered for superior smoothness. This propriety process makes Burnett’s one of the purest vodka’s on the market. 100% Gluten free and made in America.
Brecon Gin is a very elegant traditional juniper gin balanced with wonderful aromas of coriander and hints of spicy cinnamon. This Chocolate & Orange gin is best served with ice and chilled tonic water, garnished with cinnamon and a twist of orange.
Reviews
There are no reviews yet.