ROCK ROSE PREMIUM SCOTTISH GIN
Rock Rose Gin is made at the Dunnet Bay Distillery all the way up in Caithness, Scotland. This very northerly gin features an alluring botanical selection including locally harvested Rhodiola Rosea, Rowan Berries, Sea Buckthorn, Blaeberries, Verbena, Coriander Seed, Cardamom and Juniper from two different countries – Italy and Bulgaria. They use a traditional copper pot still, which of course has a name (it’s Elizabeth).
₹9,900.00
Bright berries, followed by waves of soft florals (heather and rose), savoury maritime hints and lively juniper. Subtly creamy on the finish with vanilla.
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Equally beautifully designed, the Akori Cherry Blossom comes in a pale pink bottle adorned with cherry blossoms.
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Boodles British Gin was named after the London gentleman’s club of the same name. Made in Warrington, it contains nine botanicals. These are juniper, coriander seed, angelica root, angelica seed, cassia bark, caraway, nutmeg, rosemary and sage. This has less overt juniper notes than some other gins, but still makes a superb G&T.
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In the mid 00’s, the Cocktail Renaissance was just getting rolling. All over the world, bartenders were dusting off century-old cocktail books and trying to recreate them or improve upon them. There was just one major problem. Many of these spirits references in these old books just weren’t made anymore. Old Tom was a common category of gin at the turn of the 20th century. Slightly sweetened either with some sort of sugar or with intense botanicals these gins differed dramatically from the dry gins.
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