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HUSKY is a premium classic vodka that is produced in an ecologically pure region of Siberia.
Husky vodka gains its impeccable taste thanks to the use of exclusively natural ingredients in the recipe.
Pure water and selected grain spirit create an ideal base for our vodka. After that, a mixture of spirit and water is 13 times filtered, which results in a crystal clear product.
Finally, the Cold Filter technology is used: the lower the temperature is, the higher the amount of impurities absorbed by the filter will be.
As a result of such filtration, Husky vodka is purified most efficiently. Cold gives birth to an ultra-pure perfect product.
Absolut Mandrin is made exclusively from natural ingredients, and unlike some other flavored vodkas, it doesn’t contain any added sugar. It’s complex, smooth and mellow with a fruity mandarin and orange character mixed with a note of orange peel.
A high-quality vodka from Ciroc, made from ‘snap frost’ grapes that are cold fermented before being distilled in a combination of steel and copper stills. The end result is a crisp and clean-tasting French vodka.
The purest water and high-quality Lux spirit are the key ingredients of this classic Russian vodka. An unforgettable flavour and a noble aroma provide this great beverage with an irresistible sensibility. Only Belenkaya is produced using a 13-meter long filtration system which guarantees the high quality product.
Absolut Vodka is produced in Åhus, Sweden which is also the place where the wheat used for making the vodka is grown. Absolut Lime is smooth, rich and very fresh with a distinct note of freshly pressed lime and a slightly sweet and fruity finish
A bottle of glorious quadruple-distilled rye vodka of extraordinary purity, Belvedere is as well known for its beautiful bottle as for its quality. A style-bar favourite.
Yamskaya vodka is a traditional Russian styled vodka made from a base of 100% wheat and given a charcoal filtration, a process that the Russians invented.
MOROSHA is the unique vodka made with mineral water coming from the very heart of the Carpathians. The water used in production of MOROSHA vodka is extracted from Mizunskyi spring at an altitude of 470 to 1,050 meters above sea level in the protected area of the Carpathians. The waters of this spring get purified naturally by flowing through silicate rocks, so there is no need in further multi-level filtration. This way water remains organic and keeps its natural purity. This is what MOROSHA vodka owes its subtle flavor and smoothness to. It is made from natural ingredients and high-quality “Lux” grain alcohol. The formula of MOROSHA vodka is well received at blind tastings and has won several gold medals at international tasting competitions.
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